Hello everyone, welcome back to my blog and happy World Baking Day to all of my fellow bakers.
I’ve been trying to stick to a strict posting schedule but I think it’s time to switch things up a little and get back to how I used to post, which was a little more spontaneous but still with structure!
Baking is one of my favourite hobbies, and has been for so many years. It’s one of those activities I do that is so relaxing and therapeutic regardless of what it is that I am baking. Years back, I used to love baking sweet things because I had a bit of a sweet tooth (which I probably still do) but as I’m getting older I’m trying to bake things that are slightly healthier and I’m also trying to experiment with a range of different ingredients. I think the food world has become quite innovative depending on what your interests are but it’s great because there’s something for everyone, regardless of your health, diet or lifestyle.
I don’t plan to bake anything today so I thought I’d share a few of my favourite bakes over the years. Enjoy!
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