Homemade Sweet Potato Chips

Hello Everyone, I hope you are all doing well.

So, I’ve been eating sweet potato a little more recently and this white variety has such a subtle sweet taste and they aren’t as soft as the orangey ones. This recipe is super simple and you can pretty much add any seasonings and spices depending on what you like. This homemade chips are great alone or as a side dish and really compliment many flavours. Sweet potatoes are very nutritious, versatile foods that can be enjoyed in many ways. Sweet potatoes are known to be rich in beta carotene, an antioxidant known to help maintain appearance and skin, not only that but reduce age related cognitive decline.

Recipe: Homemade sweet potato chips


1 medium sweet potato

1 tbsp Olive oil


Chilli powder


Garlic powder

Dried herbs


  • Preheat the oven to gas mark 6 and place on oven tray inside to heat up.
  • Wash and peel the sweet potato then chop into chip shapes.
  • After a few minutes, take the tray from the oven and add the sweet potato chips
  • Season the chips with a sprinkle of salt, chilli, paprika, garlic and herbs.
  • Place in the oven for 30-35 minutes until soft and fully cooked.

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